LOUNGE DESSERTS

HOMEMADE DESSERTS

Valencian almond cake
The Valencian cake of our big events with only almonds, sugar and eggs.
7
Tiger nut milk and “fartons” pastry (in season)
7
Assortment of pastries
15 (Mín. 2 pers.)
Catalan custard
7

DESSERTS

3-ball ice cream (nougat, meringue milk, vanilla, chocolate, lemon or tangerine)
Artisan ice cream made by Helados Palacio.
6,9
Mojito
8
Fruit
3
Pineapple
4,5
Assorted seasonal fruit
7,5 (Min 2 pers.)
Sherbets
Lemon or Tangerine with vodka or cava
Without Alcohol 5.5 – With Alcohol 7